Food Security & Nutrition, UA-Magazine

Developing Value Chains in Amman, Jordan

Submitted by Ellen Radstake on Mon, 10/31/2011 - 13:30

Salwa Tohme Tawk, Ziad Moussa, Shadi Hamadeh, Diana Abi-Saiid

Effects of the Global Financial Crisis and Food Price Hikes of 2007/2008 on the Food Security of Poor Urban Households

Submitted by Ellen Radstake on Mon, 10/31/2011 - 13:17

Henk de Zeeuw, Gordon Prain

The financial crisis of 2007/2008 had far-reaching impacts on developing countries, especially in cities which are more directly embedded in the global economy. Declining economic activity, negative effects on the terms of trade with the rich world and consequent job losses, as well as reduced remittances from family members working abroad, disproportionately affected urban households (Natali 2009).

Food Security and Productive Sanitation: Practical guideline on the use of urine in crop production

Submitted by Ellen Radstake on Wed, 06/16/2010 - 08:41

Anna Richert, Robert Gensch, Håkan Jönsson, Linus Dagerskog, Thor-Axel Stenström and Moussa Bonzi

In: UA Magazine no 23 - Urban nutrient management, pp. 43-44

The upcoming publication titled Practical guideline on the use of urine in crop production gives practical guidance on the use of urine in crop production as a vital component of sustainable crop production and sanitation systems. It also includes guidance on how to initiate activities that will facilitate the introduction of new fertilisers to the
agricultural community.

Improving Food Security through Environmental Management in Ibadan

Submitted by Ellen Radstake on Tue, 06/15/2010 - 15:45

Bolanle Wahab, M.K.C. Sridhar and A.A. Ayorinde

In: UA Magazine no 23 - Urban nutrient management, pp. 25-26

Solid waste disposal is a nagging problem faced by various communities in Ibadan in southwest Nigeria and other state capitals. Ibadan, the capital of Oyo State, is the most densely populated city in the state with over three million inhabitants. It is said that in Ibadan every street is a market. Many backyards are used for growing local vegetables and medicinal herbs.

The Productive Garden: An experience in the city of Belo Horizonte, Brazil

Submitted by Ellen Radstake on Tue, 06/15/2010 - 15:40

Bruno Martins Dala Paula, Ivana Cristina Lovo, José Divino Lopes Filho

In: UA Magazine no 23 - Urban nutrient management, pp. 22-24

As part of the RUAF’s Cities Farming for the Future programme (1), a project called the Jardim Produtivo (Productive Garden) was initiated to transform a vacant plot(2) of 3,500 m2 into a multifunctional urban space.

Closing the Rural-Urban Food and Nutrient Loops in West Africa: a reality check

Submitted by Ellen Radstake on Tue, 06/15/2010 - 15:12

Pay Drechsel, Olufunke Cofie and George Danso

In: UA Magazine no 23 - Urban nutrient management, pp. 8-10

Complete issue

Submitted by Ellen Radstake on Tue, 07/14/2009 - 10:05

Complete issue

Submitted by Ellen Radstake on Tue, 07/14/2009 - 09:57
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