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Adapting to Water Scarcity: Improving water sources and use in urban agriculture in BeijingSubmitted by Femke Hoekstra on Tue, 10/14/2008 - 11:51
Ji Wenhua, Cai Jianming In: UA Magazine no. 20 - Water for Urban Agriculture, pp. 11-13 Beijing is facing a shortage of water. Because of downward trend in rainfall, surface water is gradually drying up and the level of groundwater is declining. This decline in availability of water is affecting urban agriculture in the city. Innovations are being sought by both the government and farmers focusing on the use of new water sources, like reuse of wastewater and rainwater harvesting, and improved water management.
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