Jessica Alegre, Gordon Prain and Miguel Salvo
In: UA Magazine no. 19 - Stimulating Innovation in Urban Agriculture
Pig raising is an important livelihood activity in the District of Lurigancho Chosica, which is a low-income periurban neighbourhood located in the Rimac valley in the eastern part of the city of Lima. As many as 1600 families are thought to depend on this activity for some or all
of their income. Without organisation, technical support or regulation, they mostly operate in small clusters of informal livestock units perched on the arid hillsides of this desert city. This type of production raises concerns about public health risks and environmental pollution, and yet relatively simple changes in management can make pig raising a profitable, sustainable activity that can contribute
significantly to the well-being of urban and periurban families.